Comments on: Tomato and Chilli Risotto https://pinchofnom.com/recipes/tomato-and-chilli-risotto/ Sun, 15 Jun 2025 12:52:23 +0000 hourly 1 By: Andie https://pinchofnom.com/recipes/tomato-and-chilli-risotto/comment-page-1/#comment-119608 Sun, 15 Jun 2025 12:52:23 +0000 https://pinchofnom.com/?post_type=recipes&p=98838#comment-119608 Will add an extra chilli and fry with the onion, as we found there wasn’t much chilli heat

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By: Sharon https://pinchofnom.com/recipes/tomato-and-chilli-risotto/comment-page-1/#comment-88849 Tue, 07 Dec 2021 16:33:45 +0000 https://pinchofnom.com/?post_type=recipes&p=98838#comment-88849 If you haven’t got a jug big enough to make up 1.5 litres of stock, make the stock up in a large saucepan or make it up in 500 ml batches, using one stock pot in each batch.

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