Comments on: Sunday Roast Chicken Traybake https://pinchofnom.com/recipes/sunday-roast-chicken-traybake/ Thu, 06 Feb 2025 11:41:54 +0000 hourly 1 By: Emma Kane https://pinchofnom.com/recipes/sunday-roast-chicken-traybake/comment-page-1/#comment-118381 Thu, 06 Feb 2025 10:02:55 +0000 https://pinchofnom.com/?post_type=recipes&p=139912#comment-118381 Beautiful recipe, was nice to be able to cook it all in one go and save on the washing up!

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By: Lukas https://pinchofnom.com/recipes/sunday-roast-chicken-traybake/comment-page-1/#comment-118063 Mon, 20 Jan 2025 07:47:14 +0000 https://pinchofnom.com/?post_type=recipes&p=139912#comment-118063 A solid Sunday staple in my house from now on!

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By: Holly https://pinchofnom.com/recipes/sunday-roast-chicken-traybake/comment-page-1/#comment-118010 Wed, 15 Jan 2025 13:17:20 +0000 https://pinchofnom.com/?post_type=recipes&p=139912#comment-118010 In reply to Lorna Marriott.

Hey Lorna, So glad to hear you enjoyed this recipe! Fro freezing cool divide into portions. Defrost overnight in the fridge, then cover and microwave until piping hot. You can also store in the fridge for up to 2 days and reheat from chilled. Hope that helps!

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By: Lorna Marriott https://pinchofnom.com/recipes/sunday-roast-chicken-traybake/comment-page-1/#comment-117989 Tue, 14 Jan 2025 09:39:46 +0000 https://pinchofnom.com/?post_type=recipes&p=139912#comment-117989 I made the Sunday chicken traybake and it was delicious. The book says it is freezer friendly but I am unsure how to cook the portion in the freezer. Can you help?

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By: Barbara https://pinchofnom.com/recipes/sunday-roast-chicken-traybake/comment-page-1/#comment-117604 Sat, 14 Dec 2024 21:24:10 +0000 https://pinchofnom.com/?post_type=recipes&p=139912#comment-117604 Great recipe, everyone loved it. It’s delicious.

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