Comments on: Spiced Christmas Biscuits

By: Holly

Holly — Thu, 16 Dec 2021 09:43:59 +0000

In reply to Claudia Hannah Beavers. Hey Claudia, you could swap the cinnamon for mixed spice which is full of Christmas flavours, It does still have cinnamon in but has other spices too so shouldn't be as noticeable. Or if you'd rather not use any spices you could add the zest of 1 orange or add 1 tsp vanilla extract. Hope that helps!

By: Claudia Hannah Beavers

Claudia Hannah Beavers — Wed, 15 Dec 2021 22:42:03 +0000

I’m not a fan of cinnamon, is there anything else I can use to make it warm and christmassy? Or would they just be nice without? Thank you 🙂

By: Holly

Holly — Mon, 06 Dec 2021 09:57:04 +0000

In reply to Ann Graves. Hey Ann, we use granulated sweetener that is the same texture and weight as sugar so it's a like for like swap. THIS article has more information on sweeteners which you may find helpful

By: Ann Graves

Ann Graves — Sun, 05 Dec 2021 08:00:58 +0000

Could I use stevia sweetener for this recipe?

By: Holly

Holly — Tue, 16 Feb 2021 09:51:00 +0000

In reply to Linda. Hi Linda, We haven’t tried making these with dairy free spread or GF flour these swaps could alter the texture of the finished biscuits slightly but do let us know how you get on if you try them out!

By: Linda

Linda — Mon, 15 Feb 2021 19:03:44 +0000

Hi, could I substitute flour and butter with GF flour and dairy free spread?