Comments on: Slow Cooker Lamb Pasanda

By: Sarah Peach

Sarah Peach — Tue, 04 Mar 2025 17:56:53 +0000

Cooked day before and let the flavours soak in overnight and reheated lovely next day will add another chilli next time

Laura Jackson — Wed, 13 Mar 2024 17:43:34 +0000

I used reduced fat coconut milk. So good!!!! Will defintely make again!

Holly — Mon, 05 Feb 2024 12:52:47 +0000

In reply to AliW. Hey, we have an oven method of this recipe HERE , hope that helps!

Cheryl Lloyd — Fri, 02 Feb 2024 19:39:32 +0000

In reply to Pat Adams. Yes, you could use coconut milk if you prefer. Just remember to adjust any nutritional values.

Cheryl Lloyd — Fri, 02 Feb 2024 19:38:29 +0000

In reply to Lynsey. Yes, you could use coconut milk if you prefer. Just remember to adjust any nutritional values.

Lynsey — Thu, 01 Feb 2024 12:58:23 +0000

Can you use low fat coconut milk rather than a dairy free one ?