Comments on: Salmon, Broccoli and Potato Bake https://pinchofnom.com/recipes/salmon-broccoli-and-potato-bake/ Wed, 30 Apr 2025 18:58:27 +0000 hourly 1 By: Andie https://pinchofnom.com/recipes/salmon-broccoli-and-potato-bake/comment-page-1/#comment-116755 Tue, 08 Oct 2024 19:17:29 +0000 https://pinchofnom.com/?post_type=recipe&p=2508#comment-116755 Cool the potatoes and veg before adding the crème fraiche, or it may curdle

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By: Rosie https://pinchofnom.com/recipes/salmon-broccoli-and-potato-bake/comment-page-1/#comment-116618 Tue, 24 Sep 2024 15:57:10 +0000 https://pinchofnom.com/?post_type=recipe&p=2508#comment-116618 You can add a fish stock cube to the water for the potatoes and broccoli for some extra flavour if you like.

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By: Rosie https://pinchofnom.com/recipes/salmon-broccoli-and-potato-bake/comment-page-1/#comment-116617 Tue, 24 Sep 2024 15:55:18 +0000 https://pinchofnom.com/?post_type=recipe&p=2508#comment-116617 You could also cook the potato wedges in the microwave for 10 minutes if you prefer.

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By: JBT https://pinchofnom.com/recipes/salmon-broccoli-and-potato-bake/comment-page-1/#comment-106208 Sun, 05 Mar 2023 19:01:42 +0000 https://pinchofnom.com/?post_type=recipe&p=2508#comment-106208 Super easy to prepare and really tasty. Will definitely be having this again and again!

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By: Sarah https://pinchofnom.com/recipes/salmon-broccoli-and-potato-bake/comment-page-1/#comment-100953 Fri, 21 Oct 2022 20:07:10 +0000 https://pinchofnom.com/?post_type=recipe&p=2508#comment-100953 This is a great new way of using up creme fraiche. Added some cauliflower which was lurking in the fridge. So delicious, will be one I return to regularly.

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By: Andie https://pinchofnom.com/recipes/salmon-broccoli-and-potato-bake/comment-page-1/#comment-99918 Tue, 06 Sep 2022 19:39:25 +0000 https://pinchofnom.com/?post_type=recipe&p=2508#comment-99918 Let the potatoes and broccoli go cold (or at least cool) before adding to the creme fraîche, or it may curdle. Next time I will put the potatoes and vegetables in the oven for 10-15 minutes before adding the salmon

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