Comments on: Lancashire Hotpot https://pinchofnom.com/recipes/lancashire-hotpot/ Thu, 21 Nov 2024 10:24:10 +0000 hourly 1 By: Gnome23 https://pinchofnom.com/recipes/lancashire-hotpot/comment-page-1/#comment-101332 Sun, 06 Nov 2022 00:05:03 +0000 https://pinchofnom.com/?post_type=recipe&p=5332#comment-101332 More stock was needed to avoid casserole drying out

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By: Gnome23 https://pinchofnom.com/recipes/lancashire-hotpot/comment-page-1/#comment-101333 Sun, 06 Nov 2022 00:05:03 +0000 https://pinchofnom.com/?post_type=recipe&p=5332#comment-101333 #Eeh right nice!!! Went down a treat with our guests. Another clean plate from the PON catalogue!!!

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By: Holly https://pinchofnom.com/recipes/lancashire-hotpot/comment-page-1/#comment-76977 Wed, 09 Sep 2020 12:34:39 +0000 https://pinchofnom.com/?post_type=recipe&p=5332#comment-76977 In reply to Kelly Collins.

Hi Kelly, so glad you enjoyed the Lancashire Hotpot!

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By: Kelly Collins https://pinchofnom.com/recipes/lancashire-hotpot/comment-page-1/#comment-76967 Tue, 08 Sep 2020 19:51:38 +0000 https://pinchofnom.com/?post_type=recipe&p=5332#comment-76967 😋]]> This was absolutely delicious and so easy to make. Went down a treat in my home. Had it at work and everyone commented how amazing it smelt. 😋😋

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By: Michelle https://pinchofnom.com/recipes/lancashire-hotpot/comment-page-1/#comment-30845 Sun, 19 Nov 2017 23:13:53 +0000 https://pinchofnom.com/?post_type=recipe&p=5332#comment-30845 Could you use beef are another meat in stead of the lamb

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By: Gillian Tatum https://pinchofnom.com/recipes/lancashire-hotpot/comment-page-1/#comment-30159 Sun, 29 Oct 2017 22:33:30 +0000 https://pinchofnom.com/?post_type=recipe&p=5332#comment-30159 Could you use 5.0 mince

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