Comments on: Chicken and Prawn Creole

By: Michelle B

Michelle B — Fri, 02 Aug 2024 12:47:56 +0000

I didn’t have chicken so substituted with chopped chorizo then added cooked basmati rice at the end to soak up all the sauce.

By: auntyellenskitchen

auntyellenskitchen — Tue, 11 Apr 2023 18:10:09 +0000

Great midweek meal for a zingy spice hit!

By: Sharon

Sharon — Fri, 13 Jan 2023 09:55:48 +0000

In reply to H. Hi H, celery, onion and peppers are the vegetables that form the basis of the Creole sauce, so the celery can't be substituted with celery salt. Celery salt is a seasoned salt and will make the recipe too salty. Hope this helps!

By: H

Thu, 12 Jan 2023 19:54:45 +0000

Hi, can i use celery salt instead of fresh celery?

By: Sharon

Sharon — Thu, 06 Oct 2022 09:14:31 +0000

In reply to Helen. Hi Helen, this recipe isn't suitable for cooking in a slow cooker as the prawns will become over cooked and rubbery.It's a quick and easy recipe perfect for cooking on the hob. Hope that helps.

By: Helen

Helen — Thu, 06 Oct 2022 07:35:19 +0000

Would I be able to cook this in a slow cooker?