Comments on: Bolognese and Garlic Swirl Pie https://pinchofnom.com/recipes/bolognese-and-garlic-swirl-pie/ Tue, 22 Apr 2025 13:41:15 +0000 hourly 1 By: Holly https://pinchofnom.com/recipes/bolognese-and-garlic-swirl-pie/comment-page-1/#comment-116609 Tue, 24 Sep 2024 11:16:22 +0000 https://pinchofnom.com/?post_type=recipes&p=133173#comment-116609 In reply to Anne.

Hey Anne, in step 7 you need to preheat to 200ºC hope that helps!

]]> By: Anne https://pinchofnom.com/recipes/bolognese-and-garlic-swirl-pie/comment-page-1/#comment-116492 Thu, 12 Sep 2024 16:53:45 +0000 https://pinchofnom.com/?post_type=recipes&p=133173#comment-116492 What temperature should the oven be?

]]> By: Rosie https://pinchofnom.com/recipes/bolognese-and-garlic-swirl-pie/comment-page-1/#comment-115821 Tue, 09 Jul 2024 11:09:28 +0000 https://pinchofnom.com/?post_type=recipes&p=133173#comment-115821 In reply to Lucy Peka.

Hi Lucy, Thank you for letting us know, we have updated the recipe!

]]> By: Lucy Peka https://pinchofnom.com/recipes/bolognese-and-garlic-swirl-pie/comment-page-1/#comment-115820 Mon, 08 Jul 2024 20:51:14 +0000 https://pinchofnom.com/?post_type=recipes&p=133173#comment-115820 The Bolognese and garlic swirl pie doesn’t state how many grams of mince to use

]]> By: Alexandra_L https://pinchofnom.com/recipes/bolognese-and-garlic-swirl-pie/comment-page-1/#comment-115607 Mon, 24 Jun 2024 16:32:19 +0000 https://pinchofnom.com/?post_type=recipes&p=133173#comment-115607 I grated some cheese over the top before putting in the oven!

]]> By: Ashleigh https://pinchofnom.com/recipes/bolognese-and-garlic-swirl-pie/comment-page-1/#comment-115547 Tue, 18 Jun 2024 17:31:37 +0000 https://pinchofnom.com/?post_type=recipes&p=133173#comment-115547 Wow. Amazing, so full of flavour

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