Comments on: Black Forest Scan Bran Cupcakes

By: Sharon

Sharon — Fri, 14 Jul 2023 09:59:44 +0000

In reply to Julie Grant. Hi Julie, thanks for your lovely comment, we're so pleased you're feeling inspired by our recipes! Thanks for spotting the typo, the word 'icing' is correct in the method but we've amended the ingredients list to reflect this. Thanks for your help.

By: Julie Grant

Julie Grant — Mon, 19 Jun 2023 06:51:48 +0000

Re: Black Forest Cupcakes. Firstly, thank you for all of your inspiring recipes! Secondly, when reading the website version of this cupcake recipe, I think there is an error at Steps 6 and 8? Should the word ‘icing’ be relaxed with ‘granulated sweetner’? Thanks again.

By: Jann

Jann — Wed, 27 Feb 2019 13:38:51 +0000

Hi,
Scan Bran is completely new to me; could you please let me know how long it should be soaked for and if it should just be slightly softened or soggy? Many Thanks, Jann

By: Jayne

Jayne — Tue, 19 Feb 2019 17:46:15 +0000

Please can someone tell me where to buy the chocolate extract XX

By: Vivienne

Vivienne — Sun, 17 Dec 2017 16:36:08 +0000

What could you use instead of th scan bran? All bran?

By: Emma T

Emma T — Tue, 12 Sep 2017 20:47:20 +0000

In reply to Denise. Hi Denise, All our recipes have now been updated ????